This professional-grade Cast Iron Dutch Oven from Big Green Egg can be used for almost anything. It offers efficient heat distribution for versatile cooking, and excellent durability against day-to-day wear and tear. Perfect for curries, chilli and stews. Requires maintenance and seasoning after regular use
- Size: Capacity 5.2l, 37cm.
- Never dishwash or submerge your cast iron in water. To clean on the EGG, simply bring your EGG up to a high temperature and use a scrubber to remove any debris. Then wipe down with oil to re-season.